Guangzhou Restaurant Cantonese Style Traditional Baked Mooncakes with White Lotus Seed Paste and Double Egg Yolks

Guangzhou Restaurant Cantonese Style Traditional Baked Mooncakes with White Lotus Seed Paste and Double Egg Yolks

¥482.32
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Guangzhou Restaurant Cantonese Style Traditional Baked Mooncakes with White Lotus Seed Paste and Double Egg Yolks

Guangzhou Restaurant Cantonese Style Traditional Baked Mooncakes with White Lotus Seed Paste and Double Egg Yolks

¥482.32
Products Description
Product Name
Guangzhou Restaurant Pure White Lotus Seed Paste Mooncake With Double Egg Yolks 
Mooncakes 
Ingredients
Sugar, Lotus Seeds, Water, Peanut Oil, Wheat Flour, Salted Egg Yolk (Duck Egg Yolk, Table Salt), Food Additives (Potassium Carbonate, Citric Acid)
Specification
180g / pcs,  720g/ box (180g*4)
Shelf Life
90 Days
Production Time
30-45 Days
Samples
Free Samples
Products Catalog

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